From 16 sparkling lakes and England’s highest mountains, to sheltered valleys, heather moorlands and salty seascapes, Cumbria and the Lake District have inspired and captivated generations of visitors and famous writers and poets such as William Wordsworth and Beatrix Potter. But there’s more to discover than just scenery - the area is rapidly developing a reputation for producing some of the finest food and drink. From microbreweries and Michelin-starred restaurants to cosy cafés and farmers markets, Cumbria and the Lake District is fast becoming a food lover’s paradise. Whether it’s the simplest loaf or the most sumptuous delicacy, you’ll find food and drink produced and prepared by people who are passionate about quality.
The Eltermere Inn and Britannia Inn (both just a fabulous 45 minute flat riverside walk away from Colwith) offer sanctuary away from hectic daily life with real ales and foods to satisfy all tastes. More fresh Lakeland Cuisine made from local produce can be found at The Three Shires Inn in Little Langdale, and at the New Dungeon Ghyll Hotel which nestles beneath the Langdale Pikes and Pavey Ark in six acres of mature gardens and pasture.
A visit to Chesters by the River is a must when staying at Colwith. This fabulous bakery, café and shop tucked by the River Brathay at the start of the Langdale Valley in the middle of the Lake District is famous for its hot chocolate and cakes as well as its winter warming, home made soups – the perfect place to head to after a bracing winter walk.
And if you feel the need to work off the extra calories, don’t forget that whilst our swimming pool and sauna are closed (January and February), you can always visit The Langdale Spa at The Langdale Hotel (just a five minute drive away), which has an impressive range of leisure and relaxation facilities is available, including a 20m UV-treated swimming pool complete with massage seat and whirlpool spa bath, a steam room, Sanarium®, tropical shower, deluge shower and lounger chairs.
